Compensation: $48,520.00 - $81,710.00 /year *
Employment Type: Full-Time
Industry: Hospitality - Food Services
Job DescriptionAssist team leadership in the supervision of Bakery team members and ensure smooth day to day operation of the department.Responsibilities* Model and deliver outstanding customer service; ensure customer needs are met in a timely fashion* Supervise the work of others in the department, ensuring production and service standards are being met at all times* Prepare, package, weigh, and price bakery products for sale* Monitor product quality and freshness and ensure proper rotation or product* Maintain accurate department signage and pricing* Maintain and monitor the use of temperature, production, spoilage, and department transfer logs* Follow department procedures for preparing, storing, rotating, and stocking of product* Assist leadership, as required, to select, train, develop, mentor, motivate and counsel team members in a manner that builds and sustains a high-performance team and minimizes turnover* Maintain a clean and well organized work area* Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practicesKnowledge, Skills, & Abilities* High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy* Ability to follow directions and established procedures* Ability to direct the work of others* Ability to visually examine products for quality and freshness* Strong knowledge of general bakery practices and procedures* Good verbal and written communication skills* Basic proficiency with computer applications and programs including email, Microsoft Office, and operations related applications* Ability to work a flexible schedule including nights, weekends, and holidays as neededDesired Work Experiences* 1+ year bakery experience* Team Oriented* Customer Service FocusAt Whole Foods Market we provide a fair and equal employment opportunity for all team members and candidates regardless of race, color, religion, national origin, gender, sexual orientation, age, marital status, or disability. Whole Foods Market hires and promotes individuals solely on the basis of their qualifications for the position to be filled.Posted by StartWire. Apply now!
Associated topics: cafe, commercial, dining chef, executive kitchen, pastry chef, restaurant chef, service, sous, sous chef, team lead
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.
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