Sous Chef

  • Rhinebeck, NY

Compensation

: $48,520.00 - $81,710.00 /year *

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



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Mirbeau Inn & Spa is seeking experience Sous Chefs to join our back of house team. All Sous Chefs will be reporting to the Executive Chef. The essential job functions include, but are not limited to the following:

  • Supervise and coordinate preparation of food in accordance with established Mirbeau recipes and specifications.
  • Prepare soups, vegetables, meats, desserts, hot and cold food items according to Mirbeau recipe standards
  • Develop and create unique food presentations as per Mirbeau standards
  • Ensure the highest quality and consistent presentation of all food in all outlets.
  • Control food cost and kitchen labor costs to achieve maximum profitability
  • Assist in inventories and proper rotation of food using FIFO
  • Assist the Executive Chef in ordering food products
  • Define, recommend and implement any and all ideas, problems and solutions to improve the operation.
  • Perform responsibilities as an Executive Chef when Executive Chef is not present
  • Perform any additional assignments directed by Executive Chef and General Manager
  • Ensure the kitchen and production areas are clean and maintained at highest safety standards.
  • Perform routine training for line cooks and culinary team members

The health and well-being of our team members is a high priority at Mirbeau. As an employer of choice, we offer premium pay and rewarding benefits.

  • Flexible Schedule
  • Paid Time Off for Full-Time employees
  • A variety of health insurance options for full-time employees - up to 50% premium contribution by Mirbeau
  • Dental and Vision Plans
  • 50% discount on Spa Services
  • 25% discount on Nail Services
  • 20% discount on Food
  • Employee Rate on Guest Rooms at all of our locations

We believe that our employees are our most valuable asset. We are proud to be an equal opportunity employer and welcome applications from all qualified candidates.

If you desire employment in a beautiful setting with opportunities for growth, Mirbeau is the place for you!

Please include a resume to be considered.

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Associated topics: chief chef, commercial, commercial kitchen, corporate, deli chef, executive, grill chef, pantry, restaurant assistant chef, tavern

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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