Job Summary: s are responsible for greeting customers when they enter and exit the restaurant, providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards.
Duties and Responsibilities:
Makes fast, accurate and consistent sandwiches
Complies with all portion sizes, recipes, and all systems and procedures.
Maintains cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, restrooms, etc.
Greets customers and takes orders - operates cash register - collects payment from customer and makes change.
Takes phone orders and completes delivery tickets
Fills out systems and procedures with 100% accuracy and integrity
Maintains professional appearance at all times in compliance with the Jimmy John's Dress Code
Displays a positive and enthusiastic approach to all assignments
Performs other related duties as required
Knowledge, Skills, and Abilities:
If in a customer contact position, must be able to communicate, read and write the English language fluently and clearly.
Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, lifting up to 50 pounds, standing and moving about the unit the entire workday.
Associated topics: assistant restaurant manager, conference, deli manager, floor manager, kitchen manager, management, manager, operations, service manager, shift leader
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.