• Four Seasons Hotels Limited
  • Hospitality - Food Services
  • Full-Time

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Aloha! Four Seasons Resorts Lana'i is seeking a One Forty Food Runner (PM).


The Food Runner is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Food Runner position assists the Food Server in providing an enjoyable expertly served dining experience conforming to Four Seasons standards of excellence for quality, professionalism and friendliness. Food Runners assure all outgoing dishes are correctly prepared according to guest s specific requests including dietary restrictions. Food Runners present the food to the guest and are knowledgeable about all current menu options, beverage lists and daily specials.

We are looking for an individual who poses an affinity for guest service! This position requires an applicant with a good level of wine and food knowledge. Candidates must have excellent personal presentation and interpersonal skills. Candidates are also required to perform additional side work, serve tea and coffee, polish silverware and china, as well as crumb and clear tables. The Food Runner position requires the ability to lift up to 40lbs and applicants must have a flexible schedule with the ability to work all shifts, weekends and holidays. The ideal candidate will have an outgoing personality and a can-do approach to any task!

Candidates must have valid work authorization for the U.S.

Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.


Inspired by the island's 140 square mile radius - not to mention that a medium steak is grilled to perfection at 140 degrees, One Forty is Four Seasons Resorts Lana i s main dining room. This ocean-view restaurant offers breakfast and an extensive American steak and Hawaiian seafood dinner menu. With an emphasis on local ingredients, One Forty showcases prime and wagyu beef from Snake River Farms, and local Hawaiian catch, prepared to perfection. Traditional side dishes complement main courses, while an accomplished wine list features a variety of fine labels. The restaurant's extensive la carte and buffet breakfast selections are available daily, including an array of Asian dishes.


On this pristine island, Four Seasons Resorts Lana i provides a one-of-a-kind experience - presenting both ocean and highlands landscapes and balancing a sense of tranquility with an abundance of recreational activities. In our exquisite Resorts - frequently listed among the world's finest - Four Seasons combines the very best of Lana'i. Four Seasons Resorts Lana'i has been named Best Hotel in The USA by U.S. News & World Report, the global authority in rankings and consumer advice, in 2018 Best Hotels rankings. As an employee of the Four Seasons Resorts Lana'i the opportunities are endless and so are the experiences!

  • Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website -
    Associated topics: ayudante de mesero, busperson, busser, busser runner, bussing tables, delivery driver, limpia mesas, resetting table, runner, seasonal

    * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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