At Fatz, our people come first and we want the Right People staffed in our restaurants to continue building success. Restaurant managers, the most important part of our team, are driven by passion and a commitment to a Perfect Fatz Experience for every guest, every time. Even better, Fatz commits to passionately supporting our team members in their career development. We offer training programs and a direct career path to management. Many of our leaders have been developed and promoted internally. Fatz is dedicated to community involvement through local and system wide fundraising. We take this commitment one step further by partnering with the National Restaurant Association Education Fund to create job opportunities, specifically training and nationally recognized accreditation for management positions, allowing for a stable career and reliable income.At Fatz, we treat our team like family. We have high hopes for your future and will do what it takes to help you succeed. One Team, One Goal, One Great Restaurant at a Time! Associated topics: assistant general manager, assistant restaurant manager, backend, director, frontend, kitchen manager, operations manager, restaurant general manager, restaurant manager, shift manager
* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.