Compass Group, North America in Tulsa, OK

  • Industry: Hospitality - Food Services - Chef - Commercial Kitchen
  • Type: Full Time
  • $41,090.00 - 65,390.00
position filled
*Posted Date:* Nov 15, 2019

* We have an opening for 2 part-time *ATTENDANT, CATERING *positions.

* *Location*: One Williams Center, Tulsa, OK 74172 /Note: online applications accepted _only_./

* *Schedule*: P/T, Monday - Friday, no nights or weekends

* *Requirement*: Willing to Train!


* You can now *chat or text-to-apply*, in addition to our standard online apply. Just text *JOB* to *75000* & search for the requisition ID number 344518 . Click here to view more.

* You can now *prerecord video introductions.* Be more than just words on a resume and get in front of the hiring manager faster. Click here to get a sneak peek preview.

If you have a positive attitude and a love for learning, you may be interested in joining our team.

With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.

*Full time associates at Unidine are offered many fantastic benefits such as:*

* Medical

* Dental

* Vision

* Flexible Spending Accounts (FSAs)

* Commuter Benefits

* Wellness Program

* Employee Assistance Program

* Life Insurance for Associates and Eligible Dependents

* Short Term Disability (STD) and Long Term Disability (LTD)

* Accidental Death & Dismemberment (AD&D) Insurance

* Discount Marketplace

* 401(k)

* And other voluntary benefits

Job Summary

*Summary:* Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

*Essential Duties and Responsibilities:*

* Assembles and delivers all food and supplies for catered functions to their scheduled locations.

* Logs and maintains food temperatures.

* Arranges tables and decorations.

* Arranges buffet tables with food, beverage and service items according to standards.

* Serve food and beverages to guests.

* Thoroughly cleans location after event is completed.

* Returns food and beverages, serving equipment and utensils to catering facility.

* Distributes and collects customer comment cards for catered functions.

* Stocks, cleans and maintains catering facility and equipment.

* Ensures guests receive friendly, courteous service at all times.

* Maintains in-depth knowledge of complete menu and products on hand.

* Maintains clean and safe work environment.

* Follows safety and sanitation policy and procedures at all times.

* Performs other duties as assigned.

* Qualifications:*

* Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

* About Compass Group: Achieving leadership in the foodservice industry*

Compass Group North America is a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. We are an Equal Opportunity Employer that considers applicants without regard to race, sex, religion, national origin, disability or protected veteran status.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. /*Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)./

Associated topics: baker, corporate kitchen, dining chef, executive, executive kitchen, kitchen, lead, prep chef, service manager, sushi

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